Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Bread at a Massachusetts bakery — illustrative photo
Bread - Ekmek — illustrative photo
Display case in a Chinese bakery — illustrative photo

Roeser's Bakery

Your guide to this bakery on 3216 W North Ave, Chicago — hours, map, menu and directions.

Bakery Hours listed
Get directions (773) 489-6900 See the menu

Opening hours

 
Central Time

Checking hours…

MondayClosed
Tuesday6 AM – 7 PM
Wednesday6 AM – 7 PM
Thursday6 AM – 7 PM
Friday6 AM – 7 PM
Saturday6 AM – 7 PM
Sunday6 AM – 7 PM

78 hours a week across 6 days. Holiday hours may differ.

Tap for directions

3216 W North Ave, Chicago, IL 60647

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Address3216 W North Ave, Chicago, IL 60647
Phone(773) 489-6900
StyleBakery
CountyCook County
Time zoneCentral Time
From city center1.9 mi west
Wheelchair accessYes

About Roeser's Bakery

Roeser's Bakery serves Chicago from 3216 W North Ave, about 1.9 mi west of central Chicago.

It is one of 805 bakeries and sweet shops we list in Chicago, roughly one for every 3,381 residents. If you want to compare, San Juan Bakery sits 0.2 mi from here.

Roeser's Bakery opens as early as 6 AM and stays open until 7 PM on its longest day, for about 78 hours across 6 days a week. Weekend visits work too — it is open Saturday and Sunday.

Good to know: card payments is available. Wheelchair users should find step-free access.

Services and amenities

Cards accepted

What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

  • Cheese DanishLaminated dough cradling a lightly sweet cream cheese center with a hint of lemon; golden edges give way to a rich, custardy middle.
  • Morning Glory MuffinA hearty muffin packed with shredded carrot, apple, raisins, coconut, and walnuts, warmly spiced and substantial enough to stand in for breakfast.
  • Sticky BunBaked upside down in a caramel of brown sugar and butter, these yeast rolls emerge glossy and gooey, crowned with toasted pecans.
  • Blueberry MuffinA domed muffin studded with whole blueberries and finished with a crunchy sugar top; moist crumb with bright, jammy pockets of fruit.

Breads & Rolls

  • Multigrain LoafA hearty loaf combining whole wheat, oats, flax, and sunflower seeds, with a wholesome chew and a crust rolled in more seeds.
  • Sourdough BouleNaturally leavened round loaf with a blistered, deeply browned crust, an open chewy interior, and the gentle tang of a long fermentation.
  • Honey Wheat Sandwich LoafA soft-crumbed pan loaf made with whole wheat flour and a touch of honey, sliceable for toast, lunchbox sandwiches, and grilled cheese.
  • Jewish RyeA deli-style rye speckled with caraway seeds, with a thin crackly crust and a dense, slightly sour crumb suited to pastrami or Reuben sandwiches.

Cookies & Bars

  • Oatmeal Raisin CookieA rustic cookie made with rolled oats, plump raisins, and warm cinnamon, with crinkly edges and a molasses-tinged sweetness.
  • SnickerdoodleRolled in cinnamon sugar before baking, this crackle-topped butter cookie has a pleasant tang from cream of tartar and a puffy interior.
  • Peanut Butter CookieA classic crosshatched cookie made with creamy peanut butter, sandy at the edges and fudgy in the middle, with a salty-sweet finish.
  • Fudge BrownieDense dark chocolate squares with a shiny crackled top and a gooey, almost truffle-like center, cut generously from a full sheet pan.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around 7 AM.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
Full hours

Photos

All photos
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Illustrative photo
Bread at a Massachusetts bakery — illustrative photo
Illustrative photo
Bread - Ekmek — illustrative photo
Illustrative photo
Display case in a Chinese bakery — illustrative photo
Illustrative photo

Visitor reviews

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Questions about Roeser's Bakery

What are Roeser's Bakery's hours?
Roeser's Bakery's listed hours are Mon: Closed; Tue–Sun: 6 AM – 7 PM. Holiday hours can differ.
Is Roeser's Bakery open on Sunday?
Yes. On Sundays it is open 6 AM – 7 PM.
What time does Roeser's Bakery open in the morning?
The earliest listed opening time is 6 AM on Tuesday.
Where is Roeser's Bakery located?
Roeser's Bakery is at 3216 W North Ave, Chicago, IL 60647. Tap the map on this page to open turn-by-turn directions.
What is the phone number for Roeser's Bakery?
The listed phone number is (773) 489-6900.
What should I order at Roeser's Bakery?
As a bakery, typical picks include Cheese Danish, Morning Glory Muffin, Multigrain Loaf, and Sourdough Boule. See the full menu page for more.
What other bakeries are near Roeser's Bakery?
Nearby options include San Juan Bakery (0.2 mi), Bread Box Chicago (0.3 mi), and Luca Pawtisserie (0.3 mi).

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